

Gluten-Free Pastries
My recipes for gluten-free pastries are exactly what you need when you have an urging for a flaky buttery treat or soft and fluffy breakfast ideas (hello Cinnamon Rolls!). Straddling the line between pastry and cake, you'll love these traditional Gluten-Free Scones made without xanthan gum. Perfect for afternoon tea but don't forget the preserves, jams, and chutneys to serve with them! And if you are missing some classic gluten-free basics then youโll love my All-Butter Gluten-Free Pastry recipe which is perfect for all kinds of tarts and pie crusts. And for some really classic British treats you wonโt want to miss these irresistible Eccles Cakes or Gluten-Free Mince Pies.