Creamy delicious and all natural, made with 100% cashews and that's it!
Keyword: cashew butter, cashew butter recipe, how to make cashew butter
Author: Georgina Hartley
Tip the bag of cashews into your food processor and press on.
Keep a light eye on the processor, giving the mixture a scrape around every so often.
If you would like a very smooth and creamy nut butter it will take about 12 minutes, if you would like something a bit more robust then it might be to your liking at about 9 minutes, but check, taste and decide for yourself.