A Gluten-Free Food Blog
Gluten-Free Shortbread is a melt in mouth buttery biscuit with a touch of crunch. A classic Scottish recipe which uses oat flour. It’s incredibly quick to make and so versatile that you can adapt it to endless flavour variations. The quest for the perfect Gluten-Free Shortbread was not one undertaken lightly. I have been working […]
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These Almond Flour Brownies are a really simple one-bowl recipe which creates incredibly fudgy and intensely chocolatey gluten-free brownies. Do you need an ultra easy brownie recipe that can be mixed together in a flash and baked in an instant? Maybe you don’t have a food mixer and can’t bear washing up. Or perhaps you […]
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The choice to weigh ingredients vs. measuring with cups can make all the difference in your recipe. Digital kitchen scales are one of the most invaluable tools at your disposal as a cook or baker. They help to produce accurate and reliable results from recipes. Plus they are inexpensive and only take up a small […]
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This Gluten-Free Carrot Cake is absolutely stunning. A beautifully spiced moist and fluffy sponge crammed with shredded carrots. Filled and decorated with the dreamiest cream cheese buttercream and sprinkled with candied carrots. The joy that a simple carrot cake can bring is unbeatable. It feels so happy and homely. Our family were big fans of […]
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These Gluten-Free Fish and Chips are a healthier alternative to the chip shop. Perfectly crisp pan-fried cod, oven baked chips and of course a cheeky side of from-scratch curry sauce. What are you going to be enjoying Good Friday? We are old school and will be having Hot Cross Buns and Fish and Chips. I […]
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This Gluten-Free Simnel Cake is a traditional Easter fruit cake decorated with marzipan balls to represent the apostles. This deliciously modern version has been lightened up and baked in a beautiful bundt tin. This Gluten-Free Simnel Cake is a classic recipe from the blog. The recipe has been updated with gluten-free ingredients. There are new […]
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Hello, so lovely of you to drop by. I am Georgina. I bake a lot, eat a lot and love writing about my gluten-free kitchen adventures here. I run a gluten-free cake business but am mostly kept busy with my 2 cats, 1 dog, 1 husband, and two gorgeous sons.
