A Gluten-Free Food Blog
This gluten-free Salted Caramel Chocolate Espresso Cake is one of my favourite cakes from the cake stall. A chocolate lover’s sponge sandwiched together with silky salted caramel swiss meringue buttercream and drizzled with thick luscious salted caramel. Happy Valentine’s Day! To me, Valentine’s Day is really just an excuse for being a bit fancy. Not […]
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This Easy Overnight Coconut Chia Pudding is a refrigerator staple. It takes 10 minutes to prepare and a night to ready itself to become a week-long lifesaver. This recipe is neither inventive nor packed to the rafters with toppings, flavouring or fireworks. But I’m not looking for something too over the top at breakfast or […]
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This gluten-free Whisky Marmalade Bundt is such a deeply rich and warming cake, woodsy from whisky drenched sultanas and tangy from this year’s Seville orange marmalade. Oh, I have needed this Whisky Marmalade Bundt this week, it’s certainly been one to test the spirits. Billy Buddy has gone and gotten himself injured yet again. It’s […]
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This Seville Orange Grapefruit Rosemary Marmalade is a traditional marmalade, rich and slightly bitter with a zesty sweetness that can be spread on toast, sandwiched in cakes and devoured within a bacon roll. Don’t knock it ‘til you’ve tried it. Alongside my cakes I also sell homemade preserves at the market stall and hands down […]
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I was always known as the cake girl, even when I worked as a TV producer. My work entailed long stress filled hours and in my free evenings and weekends I baked to give me a creative focus. I used to bring tonnes of my kitchen adventures into the office, I was requested to make the […]
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Before I get to my 25 Tips for Baking Perfect Cakes I want to give you a bit of an update on things. For 2017 I’m narrowing the focus of my blog just a smidge. Before I had Cole I could post regularly, maybe two or three times a week but these days, not so […]
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Hello, nice to meet you, my name is Georgina. I live in North London and am a cake baker, preserver and all round food enthusiast. I run a cake stall at the local farmer’s market and have 2 cats, 1 dog, 1 husband and an adorable baby boy.
