A Gluten-Free Food Blog
This easy Gluten-Free Fresh Strawberry Cake is made with fresh strawberries baked into the cake using a vibrant strawberry reduction. The same reduction is used in the gorgeously creamy Strawberry Cream Cheese Buttercream making every bite taste of hazy lazy summer days. You have never tasted a Gluten-Free Strawberry Cake quite like this one. It’s […]
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Gooseberry Thyme Jam is wonderfully tart with earthy floral notes from the thyme. Of course it’s delicious on toast, crumpets and scones but don’t dismiss its excellence nestling happily on a cheese board. Gooseberry Thyme Jam will be one of the easiest jams you have ever made. It only requires three ingredients and is an […]
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These family friendly Salmon Nuggets are a quick and easy mid-week recipe. Perfectly seasoned with a crispy coating and delicious served with a tangy and lightly spiced dipping sauce. They are also gluten-free and dairy-free to boot so basically tick all the boxes. Salmon is one of those meals which is always a crowd pleaser […]
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Lemon powder will become your new favourite ingredient you didn’t know you needed. Do you love lemon drizzle cake? Can’t resist lemon chicken? Then you need lemon powder which will add an ultra bright zingy citrus flavour to all your lemon recipes. Plus you can keep it in your kitchen cupboards for up to a […]
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A good ginger biscuit should be spicy, have a good crunch and survive a good tea dunking. These Gluten-Free Ginger Nut Biscuits pass all those tests with flying colours. They make a wonderful cookie treat, a superb base to your cheesecake and take under 30 minutes to make from start to finish. Made with teff […]
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This is the Gluten-Free Hummingbird Cake you have been looking for. Bursting with bananas, fresh pineapple and pecans and lightly spiced with cinnamon. Filled and covered in a gloriously dreamy cream cheese buttercream. Here we make it with your favourite gluten-free flours for maximum flavour and perfect texture. There is something incredibly special about The […]
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Hello, so lovely of you to drop by. I am Georgina. I bake a lot, eat a lot and love writing about my gluten-free kitchen adventures here. I run a gluten-free cake business but am mostly kept busy with my 2 cats, 1 dog, 1 husband, 2 gorgeous sons and twin baby girls.
